Rip Van is the maker of a line of individual packaged wafer cookies. Each cookie contains dark chocolate hazelnut filling, and has about 4 grams of net carbs and 120-130 calories. The cookies are high-quality, with three layers of crispy wafer and two thick layers of chocolate.
Thin and crisp
Rip Van Wafers are individually wrapped, layered wafer cookies. They’re made with high-quality ingredients and contain only 3 grams of sugar per cookie. These cookies are ideal for those on a ketogenic diet or those trying to lose weight. They’re also low-glycemic, and made with non-GMO ingredients. They have three layers of crispy wafer and two thick layers of chocolate. This makes them a guilt-free snack.
To make Rip Van Wafer Cookies, softened butter is mixed with flour, vanilla extract, and salt. The batter should be smooth but not over-mixed as it can toughen the wafers. Next, place the batter in a piping bag fitted with a medium pastry tip. Pipe the batter in even mounds onto a cookie sheet. The cookies should be spaced at least an inch apart. This is because the batter will expand during baking.
Rip Van’s vegan-friendly wafer cookies are made with non-GMO ingredients and are free of artificial ingredients. They also do not contain nuts. Rip Van Wafers are available in three flavors, and each piece has only 45 calories. This makes them an excellent choice for those on a diet that is low in fat.
The cost of these wafer snack cookies should also be taken into consideration. While some wafer snacks are cheap, others are made with durable materials that can last for a long time. The price is a good indicator of the quality of the product. If it costs more than the competition, you can save money.
These cookies are thin and crisp, but do not contain excessive sugar. They are ideal for those with a dietary restriction, as they are made from wafers and are not too sweet. In addition to the crisp texture, Rip Van Vanilla Wafer Cookies are also made from ingredients like butter, eggs, and baking powder. They take less than a minute to bake, and their shape makes them a convenient snack.
High in fiber
Rip Van is known for its delicious waffles and desserts, but they’ve taken it a step further with their new healthy wafers. Each of these cookie-like treats has a delicious chocolate filling, low in sugar and low in net carbs. Plus, they’re vegan and full of healthy fiber.
Rip Van products contain prebiotic fiber, which is derived from chicory root, and this helps to improve the gut and digestive health. Another great thing about Rip Van is that they also contain Stevia, a plant-based sweetener native to Brazil and Paraguay. Stevia has been shown to help lower blood sugar levels. Dark chocolate, meanwhile, is loaded with antioxidants, which help lower the risk of cardiovascular disease and stroke.
Low on glycemic index
Rip Van has reinvented the classic sugar wafer with its low-glycemic vanilla and chocolate-hazelnut wafer cookies. With just 2g of sugar and 5g of fiber per cookie, these keto-friendly treats are a perfect snack for people on a sugar-reduced diet. They contain two thick layers of chocolate and a crispy wafer in between. This combination of flavor and fiber will satisfy your sweet tooth.
These cookies are low in the glycemic index because they contain prebiotic fiber, which is beneficial to gut and digestive health. They also contain stevia, a plant-based sweetener from Paraguay and Brazil. It also contains 4g of fiber and is low in calories. You can find them in Costco’s cookie aisle for $9.99 per 32-count pack.
Gluten-free
Rip Van Vanilla Wafer Cookies are a great option for those on a gluten-free diet. The vanilla-flavored cookies are low in carbohydrates and have no added sugar. They also happen to be grain and gluten-free. The cookies are baked with real butter and vanilla.
Rip Van Wafels are thin, crunchy, and low-sugar cookies that are perfect for anyone on a gluten-free diet. The company offers a money-back guarantee for customers who are not satisfied with the product. Another option is Nilla wafers, which have been around since 1898. These cookies are great for banana pudding.
The crispy-type gluten-free vanilla wafers are also available. Many people prefer the crunchy-type cookies and Nilla Wafers. These cookies come in a convenient package. Although it looks difficult to open, it was easy to open and kept the delicious cookies inside fresh.